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Establishment: 28037 - 302 NUTRITION Inspection Date: 05/03/2022 Inspection Purpose: NEWOWNER Status: Passed: 3 Critical, 3 Non-critical violations
Violations:
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed.
4-302.14 - No chemical test kit available.
5-501.113.(A) - Receptacles used inside that contain food residue not kept covered when not in continuous use or when filled.