Search Reports
Establishment: 8085 - HUONGS VIETNAMESE RESTAURANT Inspection Date: 05/11/2022 Inspection Purpose: REGULAR Status: Failed: 3 Critical, 11 Non-critical violations |
Violations: |
---|
5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F. |
6-301.11 - Hand cleanser not available at hand wash sink or lavatory. |
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code. |
4-204.112.(A) - Temperature measuring device not properly located. |
6-202.15 - Outer openings are not protected from the entry of insects or rodents. |
3-304.12 - Improper between-use storage of in-use utensils. |
4-101.11.(A) - Material used in construction of utensils or food contact surfaces of equipment is not safe. |
4-201.11 - Equipment and/or utensils are not sufficiently durable. |
4-601.11.(C) - Nonfood contact surfaces are not clean. |
5-501.110 - Refuse, Recyclables, and Returnables accessible to insects / rodents. |
6-101.11.(A) - Indoor surfaces are not properly constructed as to be smooth, durable, and easily cleanable or constructed of nonabsorbent material in areas of moisture. |
6-501.12 - The physical facilities are not clean. |
6-501.14.(A) - Ventilation not clean. |