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Establishment: 29766 - THE BUTHCERS AND BAKERS Inspection Date: 05/26/2022 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 0 Non-critical violations |
Violations: |
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3-501.14.(A) - Cooked Potentially hazardous food not cooled to the proper temperature within the proper time periods per code. |
3-501.19.(B).(4) - Food in unmarked containers or packages not marked or that exceed 4 hour limit are not discarded. |