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Establishment: 4427 - JONATHANS RESTAURANT Inspection Date: 06/02/2022 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 7 Non-critical violations |
Violations: |
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3-302.11.(A).(5).(B) - Food stored in packages, covered containers or wrappings subject to cross contamination. |
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
3-501.17.(C) - Refrigerated, Ready-to-Eat PHF ingredient or portion thereof that is combined with additional ingredients or portions of food has not retained a date marking of the earliest prepared or first-prepared ingredient. |
4-204.112.(A) - Temperature measuring device not properly located. |
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer. |
4-501.11 - Equipment in disrepair. |
5-501.17 - Covered receptacle not provided. (Female use) |
6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable. |
6-202.11 - Lights not shielded. |