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Establishment: 19424 - UNION KITCHEN Inspection Date: 06/03/2022 Inspection Purpose: REGULAR Status: Passed: 0 Critical, 6 Non-critical violations |
| Violations: |
|---|
| 3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
| 4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device. |
| 4-101.11.(D) - Utensils or equipment food contact surfaces not smooth / easily cleanable. |
| 6-501.12 - The physical facilities are not clean. |
| 6-303.11 - Insufficient lighting provided. |
| 6-501.14.(A) - Ventilation not clean. |
