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Establishment: 1872 - THE RED BARN DRIVE-IN Inspection Date: 06/10/2022 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 5 Non-critical violations |
| Violations: |
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| 3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
| 3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
| 7-209.11 - Employees are not storing their personal care items in facilities as specified under 6-305.11.(B). |
| 4-203.12.(B) - Ambient air and water temperature measuring device is not accurate. (Scaled to Fahrenheit ) |
| 3-305.11 - Food not protected from contamination during storage. |
| 4-501.12 - Cutting surfaces not easily cleanable. |
