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Establishment: 19181 - IHOP Inspection Date: 08/18/2022 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 3 Non-critical violations |
Violations: |
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5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F. |
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material. |
4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
5-205.15 - Plumbing system not properly maintained in good repair. |