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Establishment: 4107 - KOI ASIAN CUISINE
Inspection Date: 08/22/2022
Inspection Purpose: FOLLOW_UP_FULL
Status: Failed: 5 Critical, 4 Non-critical violations
Violations:
5-202.14 - Backflow prevention device does not meet the design standard.
5-202.11.(A) - Plumbing improperly installed/maintained. (Unacceptable system)
6-501.11 - The physical facilities are in disrepair.
6-202.11 - Lights not shielded.
7-202.11 - There are Poisonous or toxic materials that are not required for the operation and maintenance of a food establishment present.
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material.
6-501.111.(B) - Not routinely inspecting premises for evidence of pests.
6-202.15 - Outer openings are not protected from the entry of insects or rodents.
4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages.