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Establishment: 4791 - THE COUNTRY EGG Inspection Date: 09/22/2022 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 4 Non-critical violations
Violations:
2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result.
4-602.11.(E) - Non-potentially hazardous food contact surfaces are not cleaned with proper frequency.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
4-204.112.(A) - Temperature measuring device not properly located.
2-402.11 - Food Employees not wearing effective hair restraints.
4-901.11.(A) - Equipment and utensils not being dried properly.