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Establishment: 25634 - TOMASOS CANTEEN Inspection Date: 09/29/2022 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 5 Non-critical violations
Violations:
2-102.11.(A).(B) - C: The person in charge could not demonstrate required knowledge, either by complying with this code and no critical violations during this inspection or not having a current CFPM certificate.
5-205.11.(A) - Hand wash facility not accessible.
4-602.11.(E) - Non-potentially hazardous food contact surfaces are not cleaned with proper frequency.
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code.
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material.
3-501.12 - Frozen Potentially hazardous food(s) being slacked at temperature above 41 F.
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed.
6-501.12 - The physical facilities are not clean.