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Establishment: 3510 - THE TASTE OF MAINE Inspection Date: 10/06/2022 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 7 Non-critical violations |
Violations: |
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3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
6-301.14 - Hand wash signage not provided for employee hand sink or lavatory. |
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material. |
3-305.11 - Food not protected from contamination during storage. |
3-304.12 - Improper between-use storage of in-use utensils. |
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored. |
4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages. |
4-502.11.(A) - Utensils not maintained. |
6-501.14.(A) - Ventilation not clean. |