Search Reports

Establishment: 21247 - S & S CONCESSIONS BOOTH #2 Inspection Date: 10/06/2022 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 2 Non-critical violations
Violations:
3-101.11 - Food is adulterated, not safe or honestly presented.
3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more.
3-304.12 - Improper between-use storage of in-use utensils.
5-402.14 - Sewage / liquid waste not properly removed.