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Establishment: 26430 - KUME SUSHI HIBACHI STEAKHOUSE Inspection Date: 10/07/2022 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 10 Non-critical violations |
Violations: |
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6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory. |
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
3-501.16.(B) - Shell eggs not stored in refrigerated equipment that maintains an ambient temperature of 45 F or colder. |
7-202.12.(C) - Pesticides not being applied by certified and licensed commercial applicator or by a person under his or her direct supervision. |
3-302.12 - Food/ingredients containers not properly labeled. |
3-305.11 - Food not protected from contamination during storage. |
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer. |
4-903.11.(A).(C) - Single service/ single use items improperly stored or kept in the original package or stored by using other means that afford protection from contamination until used. |
3-304.15.(B).(C) - Slash resistant gloves improperly used. |
4-501.16.(B) - Ware washing sink not cleaned/sanitized between uses. |
5-501.113.(B) - Receptacles used outside that contain food residue not kept covered with tight-fitting lids or doors. |