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Establishment: 899 - OLD PORT TAVERN Inspection Date: 10/26/2022 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 3 Non-critical violations |
| Violations: |
|---|
| 4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
| 3-501.19.(C).(1).(2).(3) - Cold Food held without temperature control not displayed with an initial temperature of 41 F or below, exceeds 70 F or is held beyond 6 hours. |
| 4-501.12 - Cutting surfaces not easily cleanable. |
| 4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
| 6-501.12 - The physical facilities are not clean. |
