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Establishment: 30052 - TWELVE Inspection Date: 12/14/2022 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 0 Non-critical violations
Violations:
3-603.11.(A) - There is no consumer advisory.
3-502.12.(D) - Establishment using a cook-chill or sous vide process without a HACCP plan or adequate safeguards in place.