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Establishment: 6810 - SUNNY RAINBOW Inspection Date: 12/22/2022 Inspection Purpose: REGULAR Status: Failed: 5 Critical, 11 Non-critical violations
Violations:
2-103.11.(B) - The Person in Charge did not ensure that unnecessary persons were not in the food areas.
2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result.
3-302.11.(A).(1).(B) - Cooked Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display.
3-302.11.(A).(4) - Food subject to cross-contamination from dirty and unsanitized equipment or utensils.
3-302.11.(A).(2) - Different types of Raw animal foods are not stored in a way to prevent cross contamination with each other during storage, preparation, holding, or display.
4-501.114.(A).(1) - Dishes/utensils are not being sanitized in water with the correct chlorine sanitizer concentration.
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code.
6-202.13 - Insect control devices are improperly designed and constructed / located.
3-307.11 - Food not protected from other sources of contamination.
2-402.11 - Food Employees not wearing effective hair restraints.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
5-205.15 - Plumbing system not properly maintained in good repair.
6-501.17 - Absorbent materials being used on floors.
6-501.12 - The physical facilities are not clean.
6-501.11 - The physical facilities are in disrepair.
6-303.11 - Insufficient lighting provided.