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Establishment: 9939 - FALAFEL TIME Inspection Date: 01/05/2023 Inspection Purpose: REGULAR Status: Failed: 6 Critical, 5 Non-critical violations |
| Violations: |
|---|
| 3-202.15 - Food packages are not in good condition and do not protect the integrity of the contents. |
| 4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
| 3-403.11.(A) - PHF not properly reheated to 165 F for 15 seconds for hot holding. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 3-501.17.(B).(E).(F) - Refrigerated, Ready-to-Eat PHF prepared and packaged by a Food processing Plant not clearly date marked according to code at the time the original container was opened and held for more than 24 hours. |
| 4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device. |
| 4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
| 3-305.11 - Food not protected from contamination during storage. |
| 4-302.14 - No chemical test kit available. |
| 4-601.11.(C) - Nonfood contact surfaces are not clean. |
| 6-501.12 - The physical facilities are not clean. |
