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Establishment: 935 - J'S OYSTER Inspection Date: 01/11/2023 Inspection Purpose: REGULAR Status: Failed: 6 Critical, 0 Non-critical violations |
Violations: |
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4-501.114.(A).(1) - Dishes/utensils are not being sanitized in water with the correct chlorine sanitizer concentration. |
4-602.11.(A) - Food contact surfaces are not cleaned between uses. |
4-602.11.(D) - Equipment food contact surfaces and utensils used with potentially hazardous food, are not cleaned throughout the day at proper frequency according to code. |
3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
3-501.18.(A) - PHF, Ready-to-Eat food not discarded when food exceeds temperature and time combination as specified in 3-501.17.(A). |
4-601.11.(C) - Nonfood contact surfaces are not clean. |