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Establishment: 19290 - PADDY MURPHYS Inspection Date: 02/06/2023 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 14 Non-critical violations
Violations:
2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result.
2-301.12 - Food employees are not following proper hand cleaning procedures.
6-301.14 - Hand wash signage not provided for employee hand sink or lavatory.
5-205.11.(B) - Hand washing facility being used for other than hand washing.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
4-203.12.(A) - Ambient air and/or water temperature measuring device not accurate. (Scaled Celsius and Fahrenheit)
3-305.14 - Unpackaged food not protected during preparation.
3-305.11 - Food not protected from contamination during storage.
4-903.11.(B) - Clean equipment and utensils not stored by being covered/ inverted/ or self draining.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
5-203.13 - Inadequate number of service sinks.
5-501.17 - Covered receptacle not provided. (Female use)
6-501.12 - The physical facilities are not clean.
6-501.11 - The physical facilities are in disrepair.
6-501.14.(A) - Ventilation not clean.
6-202.11 - Lights not shielded.