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Establishment: 872 - MARIAS RESTAURANT Inspection Date: 03/03/2023 Inspection Purpose: REGULAR Status: Failed: 5 Critical, 7 Non-critical violations
Violations:
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display.
3-302.11.(A).(2) - Different types of Raw animal foods are not stored in a way to prevent cross contamination with each other during storage, preparation, holding, or display.
4-501.114.(C).(2) - Quaternary ammonium compound solution concentration is too low or too high.
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
3-501.18.(A) - PHF, Ready-to-Eat food not discarded when food exceeds temperature and time combination as specified in 3-501.17.(A).
3-501.15 - Cooked foods improperly cooled.
3-305.11 - Food not protected from contamination during storage.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages.
4-501.11 - Equipment in disrepair.
4-601.11.(C) - Nonfood contact surfaces are not clean.
6-501.11 - The physical facilities are in disrepair.