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Establishment: 24706 - LOTUS RESTAURANT Inspection Date: 03/22/2023 Inspection Purpose: FOLLOW_UP_FULL Status: Passed: 2 Critical, 8 Non-critical violations |
Violations: |
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5-205.11.(B) - Hand washing facility being used for other than hand washing. |
3-101.11 - Food is adulterated, not safe or honestly presented. |
3-603.11.(A) - There is no consumer advisory. |
3-304.12 - Improper between-use storage of in-use utensils. |
4-903.11.(A).(C) - Single service/ single use items improperly stored or kept in the original package or stored by using other means that afford protection from contamination until used. |
4-501.116 - Chemical sanitizer concentration was not accurately determined by using a test kit or other device. |
4-501.15 - Ware washing machines not properly operated. |
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
5-501.16.(C) - A waste receptacle is not located at each hand washing lavatory or group of adjacent lavatories when disposable towels are used. |
6-501.12 - The physical facilities are not clean. |