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Establishment: 24577 - CHARLEYS PHILLYS STEAK Inspection Date: 04/03/2023 Inspection Purpose: FOLLOW_UP_FULL Status: Passed: 3 Critical, 7 Non-critical violations |
Violations: |
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2-102.12 - No Certified Food Protection Manager. |
2-102.11.(C).(2).(3).(17) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with employee health. |
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory. |
6-301.11 - Hand cleanser not available at hand wash sink or lavatory. |
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
4-204.112.(A) - Temperature measuring device not properly located. |
3-305.11 - Food not protected from contamination during storage. |
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer. |
6-303.11 - Insufficient lighting provided. |