Search Reports
|
Establishment: 20675 - AJS EVERYTHING Inspection Date: 04/13/2023 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 4 Non-critical violations |
| Violations: |
|---|
| 2-102.12 - No Certified Food Protection Manager. |
| 3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
| 3-501.17.(B).(E).(F) - Refrigerated, Ready-to-Eat PHF prepared and packaged by a Food processing Plant not clearly date marked according to code at the time the original container was opened and held for more than 24 hours. |
| 4-204.112.(A) - Temperature measuring device not properly located. |
| 3-302.12 - Food/ingredients containers not properly labeled. |
| 2-402.11 - Food Employees not wearing effective hair restraints. |
