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Establishment: 27556 - BAXTER BREW PUB Inspection Date: 05/11/2023 Inspection Purpose: REGULAR Status: Failed: 8 Critical, 7 Non-critical violations |
Violations: |
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2-102.12 - No Certified Food Protection Manager. |
2-102.11.(C).(2).(3).(17) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with employee health. |
2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result. |
2-301.14 - Food employees are not cleaning their hands and exposed portions of their arms as required. |
3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
3-501.18.(A) - PHF, Ready-to-Eat food not discarded when food exceeds temperature and time combination as specified in 3-501.17.(A). |
3-502.11 - No variance where required. |
6-202.15 - Outer openings are not protected from the entry of insects or rodents. |
2-402.11 - Food Employees not wearing effective hair restraints. |
2-303.11 - Food Employee wearing jewelry on their arms or hands. |
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer. |
3-302.15.(A) - Fruits/vegetables not washed. |
3-304.12 - Improper between-use storage of in-use utensils. |