Search Reports
Establishment: 9591 - BIG DIPPER Inspection Date: 05/19/2023 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 11 Non-critical violations |
Violations: |
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4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete. |
7-202.12.(A).(B) - Poisonous or toxic materials are being improperly used / applied. |
4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
6-202.15 - Outer openings are not protected from the entry of insects or rodents. |
6-501.111.(B) - Not routinely inspecting premises for evidence of pests. |
3-305.11 - Food not protected from contamination during storage. |
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer. |
3-304.12 - Improper between-use storage of in-use utensils. |
4-903.11.(A).(C) - Single service/ single use items improperly stored or kept in the original package or stored by using other means that afford protection from contamination until used. |
4-501.11 - Equipment in disrepair. |
5-403.12 - Non-sewage liquids not properly drained. |
5-501.110 - Refuse, Recyclables, and Returnables accessible to insects / rodents. |
5-501.113.(A) - Receptacles used inside that contain food residue not kept covered when not in continuous use or when filled. |
6-501.12 - The physical facilities are not clean. |