Search Reports
|
Establishment: 64 - HAPPY DAYS DINER Inspection Date: 05/22/2023 Inspection Purpose: FOLLOW_UP_FULL Status: Failed: 4 Critical, 4 Non-critical violations |
| Violations: |
|---|
| 2-102.12 - No Certified Food Protection Manager. |
| 2-301.11 - Food employees are not keeping their hands and exposed portions of their arms clean. |
| 3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
| 4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 4-203.12.(B) - Ambient air and water temperature measuring device is not accurate. (Scaled to Fahrenheit ) |
| 3-305.11 - Food not protected from contamination during storage. |
| 4-101.19 - Nonfood contact surfaces of equipment that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. |
