Search Reports

Establishment: 6876 - MAKE DOUGH Inspection Date: 05/24/2023 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 7 Non-critical violations
Violations:
2-301.12 - Food employees are not following proper hand cleaning procedures.
3-305.11 - Food not protected from contamination during storage.
2-402.11 - Food Employees not wearing effective hair restraints.
3-304.12 - Improper between-use storage of in-use utensils.
4-903.11.(A).(C) - Single service/ single use items improperly stored or kept in the original package or stored by using other means that afford protection from contamination until used.
4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages.
5-205.15 - Plumbing system not properly maintained in good repair.
5-501.113.(B) - Receptacles used outside that contain food residue not kept covered with tight-fitting lids or doors.
6-501.16 - Mops are not being properly stored.