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Establishment: 26367 - PERRYS LOBSTER SHACK Inspection Date: 07/18/2023 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 3 Non-critical violations
Violations:
2-102.12 - No Certified Food Protection Manager.
6-301.14 - Hand wash signage not provided for employee hand sink or lavatory.
5-203.11 - Inadequate number of hand wash facilities.
3-302.11.(A).(1).(B) - Cooked Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.