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Establishment: 23259 - CAPTAIN JACKS Inspection Date: 08/02/2023 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 5 Non-critical violations
Violations:
2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
3-501.15 - Cooked foods improperly cooled.
2-402.11 - Food Employees not wearing effective hair restraints.
3-302.15.(A) - Fruits/vegetables not washed.
4-903.11.(B) - Clean equipment and utensils not stored by being covered/ inverted/ or self draining.
6-501.16 - Mops are not being properly stored.