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Establishment: 397 - MADAWASKA TASTEE FREEZ Inspection Date: 08/09/2023 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 7 Non-critical violations
Violations:
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.19.(A) - No written procedures maintained or available at the facility for food to be held with time as the only control.
3-501.15 - Cooked foods improperly cooled.
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
3-602.11.(C).(D) - Bulk food not properly labeled.
3-305.11 - Food not protected from contamination during storage.
4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages.
4-101.19 - Nonfood contact surfaces of equipment that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material.
4-603.15 - Correct washing procedures not being followed.