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Establishment: 30408 - CHEESE LOUISE Inspection Date: 10/02/2023 Inspection Purpose: REGULAR Status: Failed: 5 Critical, 5 Non-critical violations
Violations:
2-102.11.(C).(1).(4-16) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with food handling.
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory.
4-602.11.(C) - Potentially hazardous food contact surfaces are not cleaned with proper frequency. At least every 4 hours.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
6-501.111.(C) - Pests found on premises due to not using proper methods to control them.
3-305.11 - Food not protected from contamination during storage.
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed.
4-501.11 - Equipment in disrepair.
5-402.14 - Sewage / liquid waste not properly removed.