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Establishment: 30408 - CHEESE LOUISE Inspection Date: 10/03/2023 Inspection Purpose: FOLLOW_UP_FULL Status: Passed: 1 Critical, 2 Non-critical violations
Violations:
2-103.11.(H) - Person in Charge did not ensure that employees are cooling food properly.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.15 - Cooked foods improperly cooled.