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Establishment: 29086 - SABAN CUISINE Inspection Date: 10/12/2023 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 3 Non-critical violations |
| Violations: |
|---|
| 4-703.11 - Manual and/or mechanical methods of sanitizing incomplete. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 4-301.11 - Insufficient hot holding and/or cold holding equipment. |
| 4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
| 4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
