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Establishment: 3447 - J R MAXWELL & CO Inspection Date: 10/20/2023 Inspection Purpose: REGULAR Status: Failed: 6 Critical, 11 Non-critical violations
Violations:
2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result.
5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F.
5-205.11.(B) - Hand washing facility being used for other than hand washing.
3-501.14.(A) - Cooked Potentially hazardous food not cooled to the proper temperature within the proper time periods per code.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code.
3-501.15 - Cooked foods improperly cooled.
6-501.111.(B) - Not routinely inspecting premises for evidence of pests.
3-305.11 - Food not protected from contamination during storage.
3-307.11 - Food not protected from other sources of contamination.
4-501.11 - Equipment in disrepair.
4-302.14 - No chemical test kit available.
4-601.11.(C) - Nonfood contact surfaces are not clean.
6-201.13.(A) - Floor and wall junctures are not enclosed and sealed.
6-501.11 - The physical facilities are in disrepair.
6-501.12 - The physical facilities are not clean.
6-501.14.(A) - Ventilation not clean.