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Establishment: 24706 - LOTUS RESTAURANT Inspection Date: 11/01/2023 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 8 Non-critical violations
Violations:
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display.
4-501.114.(A).(1) - Dishes/utensils are not being sanitized in water with the correct chlorine sanitizer concentration.
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
3-304.12 - Improper between-use storage of in-use utensils.
4-501.116 - Chemical sanitizer concentration was not accurately determined by using a test kit or other device.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
5-501.16.(C) - A waste receptacle is not located at each hand washing lavatory or group of adjacent lavatories when disposable towels are used.
5-501.113.(B) - Receptacles used outside that contain food residue not kept covered with tight-fitting lids or doors.
6-501.11 - The physical facilities are in disrepair.