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Establishment: 5717 - CAMDEN DELI INC Inspection Date: 01/09/2024 Inspection Purpose: FOLLOW_UP_FULL Status: Failed: 5 Critical, 13 Non-critical violations
Violations:
2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result.
2-301.15 - Food Employees washing hands in other than an approved hand wash facility.
3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands.
5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F.
5-205.11.(A) - Hand wash facility not accessible.
6-301.14 - Hand wash signage not provided for employee hand sink or lavatory.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code.
4-203.12.(A) - Ambient air and/or water temperature measuring device not accurate. (Scaled Celsius and Fahrenheit)
3-305.11 - Food not protected from contamination during storage.
3-307.11 - Food not protected from other sources of contamination.
2-402.11 - Food Employees not wearing effective hair restraints.
4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages.
4-302.14 - No chemical test kit available.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door.
6-304.11 - Insufficient ventilation provided.