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Establishment: 18996 - YUMMY CHINESE RESTAURANT Inspection Date: 01/31/2024 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 15 Non-critical violations
Violations:
6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door.
6-202.112 - Lodging or sleeping quarters not separated from food operations.
6-501.11 - The physical facilities are in disrepair.
6-501.114 - The premises is littered / unnecessary equipment and articles present.
6-501.12 - The physical facilities are not clean.
2-301.14 - Food employees are not cleaning their hands and exposed portions of their arms as required.
5-205.11.(B) - Hand washing facility being used for other than hand washing.
6-301.11 - Hand cleanser not available at hand wash sink or lavatory.
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory.
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display.
3-302.11.(A).(2) - Different types of Raw animal foods are not stored in a way to prevent cross contamination with each other during storage, preparation, holding, or display.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
3-304.12 - Improper between-use storage of in-use utensils.
4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages.
4-501.12 - Cutting surfaces not easily cleanable.
4-302.14 - No chemical test kit available.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.