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Establishment: 8436 - CMCC CULINARY ARTS Inspection Date: 03/21/2024 Inspection Purpose: REGULAR Status: Passed: 0 Critical, 3 Non-critical violations |
Violations: |
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5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F. |
3-305.11 - Food not protected from contamination during storage. |
5-501.17 - Covered receptacle not provided. (Female use) |