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Establishment: 468 - ALL STAR HOSPITALITY
Inspection Date: 01/27/2025
Inspection Purpose: REGULAR
Status: Passed: 2 Critical, 5 Non-critical violations
Violations:
5-205.11.(A) - Hand wash facility not accessible.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed.
5-103.11.(A) - Insufficient water supply.
6-101.11.(A) - Indoor surfaces are not properly constructed as to be smooth, durable, and easily cleanable or constructed of nonabsorbent material in areas of moisture.
6-501.114 - The premises is littered / unnecessary equipment and articles present.