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Establishment: 621 - CHINA ROSE Inspection Date: 05/20/2025 Inspection Purpose: REGULAR Status: Failed: 10 Critical, 12 Non-critical violations |
| Violations: |
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| 2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result. |
| 2-301.12 - Food employees are not following proper hand cleaning procedures. |
| 5-205.11.(A) - Hand wash facility not accessible. |
| 6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory. |
| 3-101.11 - Food is adulterated, not safe or honestly presented. |
| 4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code. |
| 7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material. |
| 6-202.15 - Outer openings are not protected from the entry of insects or rodents. |
| 6-501.111.(B) - Not routinely inspecting premises for evidence of pests. |
| 3-305.11 - Food not protected from contamination during storage. |
| 4-903.11.(A) - Equipment, Utensils, Linens are improperly stored. |
| 4-501.11 - Equipment in disrepair. |
| 4-601.11.(C) - Nonfood contact surfaces are not clean. |
| 5-205.15 - Plumbing system not properly maintained in good repair. |
| 6-101.11.(A) - Indoor surfaces are not properly constructed as to be smooth, durable, and easily cleanable or constructed of nonabsorbent material in areas of moisture. |
| 6-501.11 - The physical facilities are in disrepair. |
| 6-501.114 - The premises is littered / unnecessary equipment and articles present. |
| 6-501.12 - The physical facilities are not clean. |
| 4-204.11 - Ventilation Hood System does not prevent dripping. |
| 6-202.12 - Ventilation may cause food contamination. |