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Establishment: 32803 - SCHOONER LANDING Inspection Date: 08/05/2025 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 2 Non-critical violations |
| Violations: |
|---|
| 3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
| 3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more. |
| 4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
| 5-202.11.(A) - Plumbing improperly installed/maintained. (Unacceptable system) |
| 6-501.12 - The physical facilities are not clean. |
