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Establishment: 32869 - HEIWA TOFU
Inspection Date: 09/19/2025
Inspection Purpose: REGULAR
Status: Passed: 2 Critical, 1 Non-critical violations
Violations:
3-501.19.(A) - No written procedures maintained or available at the facility for food to be held with time as the only control.
5-202.13 - Air gap required.
6-101.11.(A) - Indoor surfaces are not properly constructed as to be smooth, durable, and easily cleanable or constructed of nonabsorbent material in areas of moisture.