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Establishment: 463 - PIZZA HUT Inspection Date: 12/08/2025 Inspection Purpose: FOLLOW_UP_FULL Status: Passed: 1 Critical, 8 Non-critical violations |
| Violations: |
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| 2-103.11.(N) - Person in Charge did not ensure employees were informed of their responsibility to report to the Person in Charge about their health. |
| 4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
| 4-501.11 - Equipment in disrepair. |
| 4-603.14 - Equipment food contact surfaces and utensils are not being effectively washed. |
| 4-501.14 - Ware washing equipment not cleaned before use, at a frequency necessary to prevent recontamination, or every 24 hours. |
| 4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
| 4-601.11.(C) - Nonfood contact surfaces are not clean. |
| 6-501.12 - The physical facilities are not clean. |
| 6-201.12 - Utility lines and pipes were installed unnecessarily exposed as to obstruct or prevent cleaning of floors, walls, or ceilings, or installed on the floor. |