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Establishment: 188 - FRANKS RESTAURANT & PUB Inspection Date: 08/07/2026 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 3 Non-critical violations |
| Violations: |
|---|
| 3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
| 3-603.11.(B) - Consumer advisory does not contain proper warning of raw or undercooked animal foods. |
| 3-305.11 - Food not protected from contamination during storage. |
| 3-304.12 - Improper between-use storage of in-use utensils. |
| 6-501.11 - The physical facilities are in disrepair. |