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Establishment: 188 - FRANKS RESTAURANT & PUB Inspection Date: 08/24/2026 Inspection Purpose: NEWOWNER Status: Passed: 3 Critical, 3 Non-critical violations |
| Violations: |
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| 3-603.11.(B) - Consumer advisory does not contain proper warning of raw or undercooked animal foods. |
| 7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material. |
| 4-203.12.(A) - Ambient air and/or water temperature measuring device not accurate. (Scaled Celsius and Fahrenheit) |
| 5-202.13 - Air gap required. |
| 6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door. |
| 6-501.11 - The physical facilities are in disrepair. |