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Establishment: 477 - BRENDAS RESTAURANT
Inspection Date: 08/26/2026
Inspection Purpose: REGULAR
Status: Passed: 1 Critical, 5 Non-critical violations
Violations:
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display.
3-403.11.(D) - Reheating for hot holding exceeded 2 hours to meet temperature required.
3-501.15 - Cooked foods improperly cooled.
3-302.12 - Food/ingredients containers not properly labeled.
2-402.11 - Food Employees not wearing effective hair restraints.
4-204.115 - Ware washing machine not properly equipped with temperature measuring devices.