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Establishment: 33507 - SCHILLY'S Inspection Date: 10/01/2026 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 0 Non-critical violations
Violations:
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.