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Establishment: 373 - REGION 2 SCHOOL OF APPLIED TECHNOLOGY Inspection Date: 10/16/2026 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 5 Non-critical violations
Violations:
2-103.11.(L) - The Person in Charge did not ensure that employees are preventing cross-contamination of ready to eat food with bare hands.
3-201.12 - Food in a hermetically sealed container was not obtained from a food processing plant that is regulated by the food regulatory agency that has jurisdiction over the plant.
3-501.17.(B).(E).(F) - Refrigerated, Ready-to-Eat PHF prepared and packaged by a Food processing Plant not clearly date marked according to code at the time the original container was opened and held for more than 24 hours.
8-201.13 - Permit Holder did not submit required HACCP plans to the Regulatory Authority for approval when required before engaging in that activity.
3-302.12 - Food/ingredients containers not properly labeled.
3-305.11 - Food not protected from contamination during storage.
4-204.113 - Ware washing machine is not provided with a complete, easily accessible and readable data plate.